DRINK THIS (N/A): TEN I SEE
For The Dishing’s DRINK THIS non-alcoholic cocktail series, Keshonn Hatcher serves up a spicy spin on a No-groni that you can make at home.
Story: Susie Davidson Powell
Photos: Keshonn Hatcher/The Dishing
Location: {pretty to think so}, Rhinebeck, N.Y.
The cocktail: Ten I See
The Ingredients: Passion Fruit, Gochujang Ginger Yuzu Syrup, St Agrestis Phony Negroni
The inspiration: A nonalcoholic highball that incorporates two of my favorite cocktails: The notorious Negroni and a cocktail of equal fame the Pornstar Martini. This cocktail reads tart with a punch of heat and bitterness to match.
The build:
For the Gochujang Ginger Syrup:
2 Heavy Table Spoons of Gochujang
5 Juiced Whole Ginger
2 Cup Sugar
10 oz Yuzu Juice
Blend the ingredients for the syrup.
For the cocktail:
2 oz Gochujang Syrup
1 oz Passion Fruit Puree
Top with St. Agrestis Phony Negroni
“I put the syrup and passion fruit into a shaker for a nice gentle 10 sec shake before adding about half of the phony Negroni into the tin and pour into a glass over ice. That way it’s all incorporated together without shaking again.”
Meet Keshonn in our full tastemaker interview here.