“It’s Only Tuesday!” — a newsletter by founder + restaurant critic Susie Davidson Powell features fresh intel, reviews, industry interviews + in-person events. We share our weekly dining recommendations + spotlight where local chefs + tastemakers go for lunch, drinks or dinner. We know spots in the back of bodegas, places worth a drive, kitchens open past 9 p.m. (crucial intel) + where to dine to resident DJs. Some places are cool, some unassuming gems. Not all are new—but they may be new to you. 

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