Read our feature on Good Food Fest here.

Capital Roots x Good Food Market is hosting their first Good Food Festival on Friday, June 5 from 5 to 8 p.m. featuring many of the food businesses supported by their Incubator Kitchen. Come out for food by these emerging new food brands, as well as beer by Common Roots Brewing + music by DJ Hollyw8d. 

Cast your vote in the “Best in Brine” pickle competition—sponsored by The Dishing + the Whiskey Pickle—with a People’s Choice award + Judges’ award picked by a pickle panel including Steve Barnes of the Times Union, Jamel Mosely of the Whiskey Pickle + Susie Davidson Powell of The Dishing.
* Presale pickle-tasting tickets are a $5 donation or $10 at the event. Tickets here.
* Apply to be a Best In Brine pickle contestant here.

Celebrate the farmers, food makers, and neighbors helping build a healthier, more connected Capital Region.

🫒 After dark! Join us for an after-party at the Whiskey Pickle, Troy, where the winning pickle brine will star in a pickle cocktail! 10% of proceeds will go to Capital Roots!