Hillary Zio, sommelier and owner of Isola Wine Bar in Kinderhook talks about her love of teaching, women in wine, and designing a balanced life on her own terms.

From the award-winning chefs behind Contra + WildAir in NYC, an upscale, upstate dining retreat complete with chef’s gardens, boulder wrapped fire-pit, their signature creative small plates + impeccable cocktails. (Don’t miss their eclectic flavored ice cream.)