Korean Chef-restaurateur Doris Choi discusses Silvia + Good Night, the role of time in coaxing flavors, shifting from a plant-based mindset + her 2024 James Beard nod.

We paired Executive Chef John Marra of Albany Ale & Oyster (Albany N.Y.) with veteran radio host + DJ Nate da Great, and asked: “If this dish were a track, what would it sound like?”